recipe

Recipe: Broiled New York Strip Steak

Recipe: Broiled New York Strip Steak

My family loves New York Strip from Hunter Cattle. The strips are always tender and juicy with or without added spices. The meat is done in minutes for a quick meal idea after a long day at work. Source: Andy Morgason Serves: 4 4oz servings […]

Recipe: Bruschetta

Recipe: Bruschetta

Ingredients: 6 roma tomatoes, diced 1/2 tsp kosher salt 2 cloves garlic, chopped 1/4 tsp fresh cracked pepper 2 cloves, garlic, peeled 8 slices Italian bread 3 tbsp olive oil 2 tbsp parmesan cheese 2 1/4 tsp balsamic vinegar 2 tbsp chopped fresh basil Preparation […]

Recipe: Butter Beans with Rosemary and Garlic

Recipe: Butter Beans with Rosemary and Garlic

I wonder if many of us realize how fortunate we are that we are STILL able to get fresh butterbeans at our Market? They are labor-intensive and many farmers do not have the help to pick them so they no longer grown them. BUT we […]

Recipe: Canary Melon Frozen Daiquiri

Recipe: Canary Melon Frozen Daiquiri

With canary melon in your freezer you can enjoy this refreshing drink all year long. To freeze, cut melon into bite-size pieces (or use a melon baller) and place in a shallow pan in a single layer. Place pan in freezer. When frozen, place the […]

Recipe: Cantaloupe with Fresh Basil

Recipe: Cantaloupe with Fresh Basil

This is just about the easiest and most taste bud popping way to eat cold cantaloupe. Try it as a pass around appetizer before dinner or as a snack in the refrigerator Source: Anna Newell Serves: 6 Ingredients 1 medium cantaloupe 3-4 tablespoons chopped fresh […]

Recipe: Carrot Hummus

Recipe: Carrot Hummus

This colorful and tasty interpretation of traditional hummus makes a great appetizer or side dish. Source: Dana Kublin of Walker Farms Ingredients: 1 bunch of carrots, cut into 1-inch pieces 1 can garbanzo beans 1/4 cup tahini 2 lemons, juiced 2 cloves garlic olive oil cumin paprika […]

Recipe: Corn and Blueberry Salad

Recipe: Corn and Blueberry Salad

Showcases the most wonderful fruit and produce in the region! Lots of seasonal goodness here and most everyone who tries it loves it Source: Laura Wheaton Serves: 3 cups Ingredients 6 ears grilled or boiled fresh corn on the cob 1 cup fresh blueberries 1 […]

Recipe: Curried Tomato and Okra Stew

Recipe: Curried Tomato and Okra Stew

Super easy and super tasty! Just 1 of 8 recipes featured on our unique greeting cards! Images were painted by Drew Cottril of Statesboro, Georgia. Source: Mainstreet Farmers Market Serves: 4-6 Ingredients 3 to 4 tbls olive oil 1 medium onion 3 cloves garlic, minced […]

Recipe: Curry Roasted Chicken

Recipe: Curry Roasted Chicken

If you are wondering what else to do what all of our bountiful and delicious okra then try this dish from Real Simple Magazine. You can use chicken leg quarters for an economical dish and one that you can make fast and easy! Great for […]

Recipe: Fresh Corn Cakes

Recipe: Fresh Corn Cakes

This is a wonderful way to use the fresh corn coming in as a different side dish/bread/vegetable. When you get tired of corn on the cob (imagine that EVER happening with the delicious corn we have at the market!!) you can scrape some off and try out […]